Ganesh Chaturthi is also know as vinayaka chavathi,The Celebration of vinayaka Chavathi continues for five,seven,nine and elevens days,ending on Ananta Chaturdashi and some people will extend it to twenty one days.
History of ganesh:According to Hindu mythology, Lord Ganesha is the son of lord Shiva and parvathi.It is believed that once while Parvati was bathing, she created a human figure from some unguent and balm, gave him life and asked him to guard the door while she bathed. After a long period of meditation on Mountain Kailash (Lord Shiva’s abode), Shiva chose that very moment to drop by to see his better half, but was abruptly stopped by the man-god Parvati had posted at the door. Outraged by the cheek of this stranger, Shiva cut off his head only to discover moments later that he had killed Parvati’s son! For fear of enraging his wife, Shiva immediately dispatched his ganas (attendants) to get him the head of the first living creature they could find. Well, the first living creature happened to be an elephant.
Ganesha is the god of wisdom and prosperity of and is invoked before the beginning of any auspicious work by the Hindus..It is celebrated on of fourth day of the waxing moon period in the month of Bhaadrapada according to the Hindu calendar.In Most of the cities Vinayaka chavathi celebrations will start in the evening with Arthi pooja and ends with bajna's.The festival is celebrated with immense enthusiasm in Maharashtra and Andhra Pradesh for ten days,And eleven days in some places.
Ganesh chaturthi will fall between in the month of august and september.While vinayaka chavathi celebrated all over India, Ganesh Chaturthi festivities are most elaborate in states like Maharashtra, Goa (It is the biggest festival for Konkani people all over the world), Gujarat, Karnataka and Andhra Pradesh, and other areas which were former states of the Maratha Empire. Outside India, it is celebrated in Nepal by the Newars.As the idol is immersed amidst loud chants of "Ganesh Maharaj Ki Jai!" (Hail Lord Ganesh), the festival comes to an end with pleas to the Lord to return the next year with chants of "Ganpati bappa morya, pudcha varshi laukar ya" (Hail Lord Ganesh, return again soon next year). Tourists from all over the world come to witness this wonderful event in the sun kissed beaches of Goa and Mumbai.
Even muslims and christians will also celebrates vinayaka chavathi they present ganesh idols to well wishers and wish them.
It was around 1893, during the nascent stages of Indian nationalism, that Tilak began to organize the Ganesh Utsav as a social and religious function. He was the first to put in large public images of Ganesha in pavilions and establish the tradition of their immersion on the tenth day.
Vinayaka chavathi special recipies:
Modak:
Modak is a famous Indian sweet, prepared especially on the occasion of Ganesh Chaturthi. It is known as Lord Ganesha's favorite sweet. Thus, majority of the people consider it a must to make Modak on the very first day of Ganesh Chaturthi. The celebrations are regarded incomplete without Modak, a sweet that is greatly associated to Ganesh Chaturthi.
Motichoor ki ladhu:
Motichoor Laddu is thought to be the favorite food of Lord Ganesha. In fact, the sweet also finds a mention in the aarti of lord Ganesha, where a line goes "ladduan ka bhog lage, sant Karen seva". So, when it is occasion of Lord Ganesha's birthday i.e. Ganesh chaturthi, then how one can forget to make the sweetmeat.
Puliyodarai:
Ganesh Chaturthi or Ganesh Utsav is celebrated all across India and is also the biggest festival in Maharashtra. This festival is celebrated with great fervor and joy. People gather together with their family and friends to celebrate the birthday of Lord Ganesha. And as it is a birthday celebration, it cannot go without food. Various special dishes are prepared on this special day and offered to the Lord. One of the most famous recipes prepared on this occasion is Puliyodarai.
Purna poli
Ganesh chaturthi is celebrated as the birthday of Lord Ganesha across India. According to Indian traditions, dishes such as halwa and puri are must to be added in the menu of the birthday celebrations. Same is the case with the birthday of Gods. Ganesh chaturthi celebration witnesses with the preparation of lots of delicious dishes and one of them is Puran Poli.
Rawa Ladoo:
Ganesh Chaturthi is celebrated as the birth anniversary of Lord Ganesha. It is believed that Ganesh Ji is fond of sweet food and thus, His birthday is celebrated with variety of sweets and other dishes. A special sweet dish called Modak and many other sweets, along with milk, is offered to idols of Lord Ganeshji at home and in temples. One famous sweet dish which is usually prepared on Ganesh Chaturthi is Rawa Ladoo.
Moong Dal Ka Halwa:
Lord Ganesh is very fond of food, especially, and this is why a long list of recipes is prepared on the occasion of Ganesh Chaturthi. Traditionally, the devotees during prepare several recipes to offer to Lord Ganesha, on his birthday. Moong Dal Ka Halwa is among these delicacies. This year, make the occasion of Ganesh Chaturthi sweeter, preparing mouth watering Moong Dal Ka Halwa.
Besan Ke Ladoo :
Ganesh Chaturthi is a festival dedicated to the Lord Ganesha, who is well known for his love and inclination towards sweets like modak and besan ke ladoo. Therefore, it is of prime importance to offer the Lord besan ke laddu on this special occasion. No doubt, these ladoos are very tasty and are loved by almost everyone.
Kaju Ke Barfi:
Ganesh Chaturthi is a festival dedicated to Lord Ganesha, who is known for his inclination towards sweets. So, how can the celebrations be complete without the inclusion of a few sweets? One of the sweets that are most commonly made around Ganesh Chaturthi is kaju barfi. What are you waiting for? Bring good luck and prosperity into your home, by celebrating the occasion with mouth watering kaju barfi.
Karanji:
Ganesh Chaturthi is a very popular festival, which is celebrated all over India, over a period of ten days. The celebration includes fasting, feasting and distribution Prasad (sweets offered to Lord Ganesha). Karanji is one of the special recipes for Ganesh Chaturthi. It is very easy to cook and great to eat. Go ahead and enjoy the occasion by preparing delicious Karanji and soaking yourself completely in the festive spirit.
These are the special dishes prepared by hindus on vinayaka chavathi.
They mix all vegitables together and they prepare various types of recipies.This is the special recipe made on vinayaka chavathi.
At 6:00 pm they start doing Arthi's and pooja's daily till the last day of immerse.
Jai Bolo Ganesh Maharaj Ki Jai
Wanna Know More Log On To www.hoparoundindia.com
HAPPY VINAYAKA CHAVATHI ON BEHALF OF HOPAROUNDINDIA TEAM
History of ganesh:According to Hindu mythology, Lord Ganesha is the son of lord Shiva and parvathi.It is believed that once while Parvati was bathing, she created a human figure from some unguent and balm, gave him life and asked him to guard the door while she bathed. After a long period of meditation on Mountain Kailash (Lord Shiva’s abode), Shiva chose that very moment to drop by to see his better half, but was abruptly stopped by the man-god Parvati had posted at the door. Outraged by the cheek of this stranger, Shiva cut off his head only to discover moments later that he had killed Parvati’s son! For fear of enraging his wife, Shiva immediately dispatched his ganas (attendants) to get him the head of the first living creature they could find. Well, the first living creature happened to be an elephant.
This
elephant-headed god was welcomed into the first family of the Hindu heavens and
named Ganesha or Ganapati.He is worshipped during every festival and before
people undertake a journey or embark upon a new venture.Biggest ganesh idol is
in andhra pradesh state,hyderabad (khairthabad).Idol of khairthabad ganesh 2012.
Ganesha is the god of wisdom and prosperity of and is invoked before the beginning of any auspicious work by the Hindus..It is celebrated on of fourth day of the waxing moon period in the month of Bhaadrapada according to the Hindu calendar.In Most of the cities Vinayaka chavathi celebrations will start in the evening with Arthi pooja and ends with bajna's.The festival is celebrated with immense enthusiasm in Maharashtra and Andhra Pradesh for ten days,And eleven days in some places.
Ganesh chaturthi will fall between in the month of august and september.While vinayaka chavathi celebrated all over India, Ganesh Chaturthi festivities are most elaborate in states like Maharashtra, Goa (It is the biggest festival for Konkani people all over the world), Gujarat, Karnataka and Andhra Pradesh, and other areas which were former states of the Maratha Empire. Outside India, it is celebrated in Nepal by the Newars.As the idol is immersed amidst loud chants of "Ganesh Maharaj Ki Jai!" (Hail Lord Ganesh), the festival comes to an end with pleas to the Lord to return the next year with chants of "Ganpati bappa morya, pudcha varshi laukar ya" (Hail Lord Ganesh, return again soon next year). Tourists from all over the world come to witness this wonderful event in the sun kissed beaches of Goa and Mumbai.
Even muslims and christians will also celebrates vinayaka chavathi they present ganesh idols to well wishers and wish them.
It was around 1893, during the nascent stages of Indian nationalism, that Tilak began to organize the Ganesh Utsav as a social and religious function. He was the first to put in large public images of Ganesha in pavilions and establish the tradition of their immersion on the tenth day.
Vinayaka chavathi special recipies:
Modak:
Modak is a famous Indian sweet, prepared especially on the occasion of Ganesh Chaturthi. It is known as Lord Ganesha's favorite sweet. Thus, majority of the people consider it a must to make Modak on the very first day of Ganesh Chaturthi. The celebrations are regarded incomplete without Modak, a sweet that is greatly associated to Ganesh Chaturthi.
Motichoor ki ladhu:
Motichoor Laddu is thought to be the favorite food of Lord Ganesha. In fact, the sweet also finds a mention in the aarti of lord Ganesha, where a line goes "ladduan ka bhog lage, sant Karen seva". So, when it is occasion of Lord Ganesha's birthday i.e. Ganesh chaturthi, then how one can forget to make the sweetmeat.
Puliyodarai:
Ganesh Chaturthi or Ganesh Utsav is celebrated all across India and is also the biggest festival in Maharashtra. This festival is celebrated with great fervor and joy. People gather together with their family and friends to celebrate the birthday of Lord Ganesha. And as it is a birthday celebration, it cannot go without food. Various special dishes are prepared on this special day and offered to the Lord. One of the most famous recipes prepared on this occasion is Puliyodarai.
Purna poli
Ganesh chaturthi is celebrated as the birthday of Lord Ganesha across India. According to Indian traditions, dishes such as halwa and puri are must to be added in the menu of the birthday celebrations. Same is the case with the birthday of Gods. Ganesh chaturthi celebration witnesses with the preparation of lots of delicious dishes and one of them is Puran Poli.
Rawa Ladoo:
Ganesh Chaturthi is celebrated as the birth anniversary of Lord Ganesha. It is believed that Ganesh Ji is fond of sweet food and thus, His birthday is celebrated with variety of sweets and other dishes. A special sweet dish called Modak and many other sweets, along with milk, is offered to idols of Lord Ganeshji at home and in temples. One famous sweet dish which is usually prepared on Ganesh Chaturthi is Rawa Ladoo.
Moong Dal Ka Halwa:
Lord Ganesh is very fond of food, especially, and this is why a long list of recipes is prepared on the occasion of Ganesh Chaturthi. Traditionally, the devotees during prepare several recipes to offer to Lord Ganesha, on his birthday. Moong Dal Ka Halwa is among these delicacies. This year, make the occasion of Ganesh Chaturthi sweeter, preparing mouth watering Moong Dal Ka Halwa.
Besan Ke Ladoo :
Ganesh Chaturthi is a festival dedicated to the Lord Ganesha, who is well known for his love and inclination towards sweets like modak and besan ke ladoo. Therefore, it is of prime importance to offer the Lord besan ke laddu on this special occasion. No doubt, these ladoos are very tasty and are loved by almost everyone.
Kaju Ke Barfi:
Ganesh Chaturthi is a festival dedicated to Lord Ganesha, who is known for his inclination towards sweets. So, how can the celebrations be complete without the inclusion of a few sweets? One of the sweets that are most commonly made around Ganesh Chaturthi is kaju barfi. What are you waiting for? Bring good luck and prosperity into your home, by celebrating the occasion with mouth watering kaju barfi.
Karanji:
Ganesh Chaturthi is a very popular festival, which is celebrated all over India, over a period of ten days. The celebration includes fasting, feasting and distribution Prasad (sweets offered to Lord Ganesha). Karanji is one of the special recipes for Ganesh Chaturthi. It is very easy to cook and great to eat. Go ahead and enjoy the occasion by preparing delicious Karanji and soaking yourself completely in the festive spirit.
These are the special dishes prepared by hindus on vinayaka chavathi.
They mix all vegitables together and they prepare various types of recipies.This is the special recipe made on vinayaka chavathi.
At 6:00 pm they start doing Arthi's and pooja's daily till the last day of immerse.
Jai Bolo Ganesh Maharaj Ki Jai
Wanna Know More Log On To www.hoparoundindia.com
HAPPY VINAYAKA CHAVATHI ON BEHALF OF HOPAROUNDINDIA TEAM
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